", "These are a nice little guilt-free treat. Has anyone made this with granulated truvia instead of sugar? Shape into servings-wrap in plastic wrap and place in a freezer bag and freeze for up to 3 months. It perfumes the house with the wonderful scent of apples and spice while cooking. Can I make the dough in my electric mixer with the dough attachment? Prepare the dough for what you will be making and let it rest for 5-8 minutes before putting it into the oven. The only ingredient that carries points is the Pillsbury bread flour. Made this recipe for dough a few days ago and OMG much better than the 2 ID dough. "You can't get much simpler than this! If you purchase something through any link, I may receive a small commission at no extra charge to you. Thank you. Once you’ve mixed it all together. I’ve just gotten used to sweetening with Monkfruit! Thank you so much. This sound so much better. Instead of using self rising flour-I use bread flour which makes for the BEST pizza crust- along with yeast, a bit of sugar, water and salt! It makes roughly 6 bagels depending on the size of them. Will give this a try. , i made this in the 4 loaf pan from wilton . As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Thanks Jean. The recipe consists of 2 cups or approx. Replacing the Greek yogurt with just water and yeast-eliminates the stickiness! Place each of the shaped bagels 2 inches apart on the baking sheet, cover with a clean towel and allow to rest for 10 minutes. Knead dough for a few minutes with floured hands until a nice smooth ball is formed. Where am I off. Would it be same instructions as your 2-ingredient dough? Feb 18, 2021 - Healthy and delicious Weight Watchers recipes with Freestyle, SmartPoints, PointsPlus and nutritional information from some of your favorite healthy bloggers!. You (and your stomach) can thank us later! Don't Miss Out on Pound Dropper's Free Recipes! Satisfy your next sweets craving with these low-point brownies, cookies, cakes and other Weight Watchers dessert recipes. of dough will make a personal 6-inch pizza. That means the recipe makes roughly 17 ounces. I had to add more flour as it mix into a ball. Can't wait to experiment with other flavors! I really like the flavor of this much better and I know you have it down to a science. © 2021 Discovery or its subsidiaries and affiliates. I will be sharing this Recipe with my Friends. Although many yogurt shops offer delicious fro-yo, they often come with unnecessary artificial sweeteners and flavors. You'll notice that Recipe Box is now called SAVES and your recipes are organized in COLLECTIONS. ", "This is really lovely and very easy. My strawberry frozen yogurt recipe contains just four essentials: Frozen fruit, yogurt, honey and a squeeze of lemon. 28-Day Weight Watchers Meal Plan. easy to freeze them when they a fresh made. Point value is calculated by the ounce. Made again today as DIRECTED but it still didn’t make a dough ball. bread flour or all-purpose flour. Once the bagels are in, it shouldn’t take too long for them to float to the top. ", "This tastes just like ice cream, but without the guilt! The recipe makes 17 ounces or servings. Point value includes dough only-4.5- 5.0 oz. If using 2 cps of flour wouldn’t it be 6 sp for each. Your email address will not be published. This is key to ensure your dough rises and isn’t sticky, as well. I was wondering if I could use Monkfruit instead of regular granulated sugar. 4.5-5.0 oz. If your yeast did not froth, it means the yeast wasn’t fresh, or you used too cold or too of water. This Weight Watchers Quick and Easy Dough Recipe is hands down the BEST dough recipe! Weight Watchers Points, Smart Points, and Nutritional Information are included on each frozen yogurt recipe. All opinions are my own. Can you halve this recipe to meet my needs. Does this recipe really make 17 bagels? servings. ", "This recipe is light with a perfect tartness. While still warm, I served with a scoop of vanilla ice cream for a special treat. More than 1 pt./oz. Turn the dough out onto a lightly floured surface. Won’t ever use Greek yogurt again. Whoops! Once the. Yikes no wonder I had a problem. The recipe makes 17 ( 1.0 ounce) servings-I like to use 1/4 of the recipe at a time-it’s best to measure it when determining the serving you use. I mix the pudding and jello mixes together, slowly adding the water, and it turns out perfectly. The 'ice cream' was very rich and creamy and tasted like a sinful dessert. I was going to have this for dessert after tonight's dinner, but after I tasted it, I ended up filling up on it and not eating any dinner! Bob’s Red Mill Gluten Free Homemade Wonderful Bread Mix, Lightened Up Copycat Outback Steakhouse Alice Springs Chicken ». I recommend using a food scale to measure the amount of dough you use per serving. Can this dough be used to make biscuits? Thanks, Sonya! They came out moist and chewy and were very easy to make! This post and photos may contain Amazon or other affiliate links. Try our list of 50 Easy Weight Watchers Desserts Recipes now! Am I reading this wrong? Loving your recipes! ", "I've made this several times using instant sugar-free pudding mix. Ingredients and substitutions Dairy. Are you following the weight watchers diet but still craving for some desserts? My bread machine does not recommend using anything but regular sugar or honey. "This is now my favorite Weight Watchers recipe for sweets! I’ll let you know how this batch turns out. I’m not a big fan of the 2-ingrdient dough. I made it for a dinner with my girlfriends and they couldn't stop gushing about how fabulous it was. To four for me. Also, this recipe eliminates the Greek yogurt which true-fully does have more calories than yeast, salt, water and 1/2 tsp sugar. Strawberry Frozen Yogurt (No Machine) A simple, sweet Strawberry Frozen Yogurt is the perfect treat to satisfy … . ", "These are addictive! My batch weighed 16 oz. Don't deny yourself dessert! Required fields are marked *. You betcha, Linds, I love your recipes! Stir dough with a mixing spoon until dough forms into a ball. ", "I've tried this with several flavors of yogurt, and it's been great with each one! Thanks! ", "The flavors in this are great and not overly tart like I was expecting. In January/2014 I finally found my fight to lose the 50lbs I had been holding onto for far too long. Thanks For Sharing this Amazing Recipe. This particular brand of bread flour is 24 smartpoints for 2 cups. Yes, that would works great. Made calzones 2 days in a row in my air fryer. See more ideas about recipes, healthy, healthy bloggers. After all, losing weight shouldn’t be a flavorless process! These are the perfect bite-sized tidbits when those chocolate cravings hit you but you don't want to waste your day's calories with one treat. ", "These had a rich chocolate taste and baked up beautifully. Store the dough the fridge for up to 2 weeks in the fridge. Let the dough ball rest for in the bowl for at least 5 minutes. Let it rest/ sit for 5-10 minutes before making most items. Going to make some bagels next. Just a few basic ingredients really makes all the difference! Having a meal plan is the best way to stay on track with your weight-loss goals. Best Foods to Eat for Your Mood – and a Few Bad Ones Red grapes, citrus fruits and turkey can boost your mood, while sugary foods can bust it. 26 Weight Watchers Desserts. I am a fan of your recipes…jean from pa…, Im confused on points. I loved them! GREEN/BLUE/PURPLE: 1 smartpoints per one ounce. Was very soft. 1 and 1/4 tsp of yeast, 1/2 tsp sugar, and 1/2 tsp salt. (point values includes dough only) What makes this Quick and Easy Dough not sticky? The icing is delicious and goes well with the brownies. This is my go to and hubby likes it to. My Family Loved It. I’m confused. ", "This was AMAZING! ", "These didn't taste diet-y at all! Bake for 8-10 minutes or until the bagels turn golden brown. To the same bowl with the yeast, stir in the flour, and salt. Had to get gold medal bread flour. It would just depend on the brand of bread flour you use. I doubt 1/2 tsp of sugar divided by 17 servings will impact the points or increase blood sugar. Along the way I found a passion for baking and creating weight watcher friendly foods. ", "The almond topping was a nice touch. With my simple homemade frozen yogurt, you’ll get the same great taste with all-natural ingredients. Turn the dough out onto a lightly floured surface. I’ll be sure that is edited. I don’t care for the 2 ingredient dough. Your site is my favorite. The points don’t work out for me either. ", "These are delicious bar cookies that are made from a white boxed cake mix. I recommend letting it sit for 5-10 minutes at room temperature- that way its easier to work with and roll out. Maybe 3rd times the charm and will start with 3/4 cup of water as you suggested. Bake for 15-18 minutes or until the bagels turn golden brown. ... Here’s what you’ll need: Eggs, Plain Fat-Free Greek Yogurt, instant sugar-free/fat-free cheesecake pudding flavor, vanilla or almond extract, ... 18. It’s been a game changer for me when I come to making pizza, bagels, rolls ect. Let the bagels sit there for 45 seconds, and then flip them over to boil for 45 seconds. Satisfy your next sweets craving with these low-point brownies, cookies, cakes and other Weight Watchers dessert recipes. Knead dough a few minutes with floured hands until a nice smooth ball is formed. It’s simple to make and requires just a few basic ingredients-without the stickiness! Are they around the same? Boil as many as you are comfortable with boiling. Stumped for dinner? 10 of the best Greek yogurt dip recipes to make veggies, chips and crackers taste delicious, without all the extra calories found in mayo and sour cream-based dips. Does the entire recipe equal 17 servings or is 1/4 of the recipe 17 servings? We’ve made it easy by providing delicious ideas for breakfast, lunch, dinner, and snacks. Hi, my name is Kate. ", "The lemon zest and candied ginger definitely enhance the flavor! thank you. ", "This fudge is fantastic and so simple to make. When entered into the WW recipe builder-it comes out to 1 smart-point per ounce if you make  17  (1.0 oz.) Plus, all of your private notes can now be found directly on the recipe page under the directions. A very pretty dish to set on the table, too! ", "This is very simple to make, and the results were awesome. We would like to show you a description here but the site won’t allow us. ", "My kids were begging for seconds! They really look very nice and would be great for entertaining or at a picnic! If you are on Weight Watchers, each bar only equals 4 points! Your recipes always turn out. Please confirm which is correct. ", "The berry filling was just delicious! There are no results for your search. I'm a lifetime weight watcher member who struggled for years to lose weight. Used mixer with dough hook. They turned out soft on the inside, with crispy edges—and they made the house smell wonderful. Store leftover dough in an air-tight container or plastic ziplock bag in the refrigerator for up to 2 weeks. My dough weighs 17 ounces-that means the whole recipe is 24 points which if you divide that by 17 comes out to 1.41 points per serving or ounce. I was pretty skeptical of the fact that this is a 'diet' recipe, but it was really good. The 2 cups of the Pillsbury bread flour is 24 points divided by 17 comes out to 1.44 points per serving/ounce. Hope you give it a try and love it as much as I do! I’m so happy you enjoy the recipes. Let stand until frothy, about 5-8 minutes. Where are the recipes for your list of other things that can be made with this pizza dough? (point values includes dough only). I agree, this dough is a game changer when it comes to not having to deal with that stickiness of non fat plain Greek yogurt! I served it with a berry compote, and it was really wonderful. Has anyone tried this with granulated truvia or the like instead of sugar? If your yeast doesn’t not froth-it means it’s not fresh or that the water was either too cold or too hot. A mixture of lemon juice or mild vinegar and milk is just not buttermilk (it doesn’t come close to the proper consistency), so please don’t use that and expect similar results. Hi Linds, your written instructions (not in the Print Version of the recipe) calls for 1-1/2t of yeast (“just measure out 1 1/2 tsp of it from the packet”), while the Print Version of the recipe calls for 1-1/4t of yeast (“*1 1/4 tsp active dry yeast”). ", "This is a very sweet, white cake with a hint of pistachio flavor to the frosting. What did I do wrong? ", "The muffins came out pudding-like in the center with a great spicy flavor. Finally a bread that is NOT the 2 ingredient dough that I thought was truly disgusting!! Hi Lindsey…well I solved one problem with the dough being super soft. Using a basting brush the tops of the bagels with egg wash (egg beaten with 1 tsp water) and sprinkle on your favorite toppings. In a medium bowl, dissolve the yeast and sugar in the warm water. Turn the dough out onto a lightly floured surface. I enjoyed several cookies without blowing my point allowance for the day.". Two Ingredient Dough. As sticky as the yogurt dough recipe was it could be formed into a roll or bagel with a little additional flour. Serving: Makes 17 ( 1.0 oz) servings GREEN/BLUE/PURPLE: 1 smartpoints per one ounce. Although sticky we do love it. Never tried anything else. Once you’ve mixed it all together. I used stevia and don’t know if that would make a difference. Don't deny yourself dessert! This Weight Watchers Quick and Easy Dough Recipe is hands down the BEST dough recipe! So, I’ve never made this dough with the Gold Medal bread flour but that may or maybe not be the issue. No, it doesn’t feed the yeast. I added basic instructions to each of the dough recommendations. Nice as dessert after dinner or a quick snack! Bring a large pot of water to a boil. I can’t wait to try this! When entered into the ww app it rounds down to 1 point (anything less than .5) but again-I recommend entering the ingredients you use into the ww app recipe builder once you weigh the dough. Prepare the dough for what you will be making and let it rest for 5-8 minutes before putting it into the oven. 258 grams of flour is 26 plus 1 point for sugar is a total of 27 for the batch. Point value includes dough only. I hope you find this tip helpful so you don’t have to add additional flour. Regardless, I suggest reducing the water to 3/4 cup and then continue adding more water by the Tablespoon until you reach the best consistency. No lumps at all. You can also freeze the dough. Active and Instant are interchangeable! 2 Point WW Brownie Cupcakes. It doesn’t make 17 bagels. If I refrigerate dough, do I have to set it out to warm up before using? Ozeri ZK14-S Pronto Digital Multifunction Kitchen and Food Scale, Bob's Red Mill Gluten Free Homemade Wonderful Bread Mix, can find bread flour at most grocery stores next to the self-rising flour and/or all purpose flour. 9-ounces of flour and 1 cup or 8 ounces of water. That means this recipe will make roughly four (4.5 – 5.0 ounces) servings. For those who like spice-type cookies, these have an ample amount and are sweet without being cloying. 2 cups of the Pillsbury enriched bread flour is 24 points plus zero to 1 point for 1/2 tsp sugar-I use Kirkland granulated organic sugar and that is zero points for 1/2 tsp. is perfect for a personal 6-inch pizza. Using a sharp knife divide the dough into 4 equal pieces with each piece weighing roughly between 4.5-5.0 oz. This Quick and Easy Dough recipe eliminates the stickiness of the popular two ingredient dough! Notify me of follow-up comments by email. I made them with sugar-free, fat-free pudding cups and did not miss the sugar AT ALL. If your dough is sticky you may have not measured the exact amount of flour or added a bit too much water. , Hi! Let stand until frothy, about 5-10 minutes. Wrap each serving of dough with plastic wrap. In a medium bowl, dissolve the yeast and sugar in the warm water (110 degrees) . I’ll pull out the sugar then! Am I the only one with difficulties. Please see the recipe post for them! It depends on what you’re making. Second part of story. It should be 1 and 1/2 tsp active yeast! Haven’t seen any others in comments with this issue. Shape into servings, wrap in plastic wrap, and place in a freezer bag and freeze for up to 3 months. That is so incredibly sweet of you! Let’s be honest…the two ingredient Dough-that consists of self rising flour and Greek yogurt- be super messy, sticky, wet-which makes it super challenging to work with! Knead dough with floured hands until a nice smooth ball is formed. Let the dough rise in the bowl until doubled, covered with a clean towel. They taste great with some fresh strawberries and a little whipped topping. Using a sharp knife divide the dough into 4 equal pieces with each section weighing roughly between 4.5-5.0 oz. When you are ready to use the dough, remove it from the fridge, unwrap the dough and place it on your floured cover counter. 24 sp for 2 cups of flour divided by 4 = 6? Thank you for creating alternatives to different recipes!! Love carbs and like your points better…. ", "You really couldn't ask for better taste from a very diabetic-friendly creation. I ADDED another cup of water to recipe! Thanks so much. So glad there is no Greek yogurt involved – GAH! I would like to try this–How do the points for this recipe compare to that of the one with the yogurt? Reduce the heat. Yes, they are very comparable in point value. ", "These are amazing, simple and absolutely sinful.". I’m buying my yeast tomorrow and getting out my mixer. To the same bowl with the yeast, stir in the flour, and salt. Then let the dough sit for 5-10 minutes once the dough ball has formed. I loved the slight thickening from the pudding mix and the added spiciness from the cinnamon and nutmeg. It's simple to make and requires just a few basic ingredients-without the stickiness! It was nice to enjoy a good treat and not feel guilty about eating and enjoying it. You can freeze the dough. I have been baking the 2 ingredient dough for over a year. Bake at 400 degrees for 15-20 minutes. The ww app rounds that down to 1 point per ounce. Much better to work with and tastes better. Get our life-saving Dinner Daily newsletter. I am a fan of the 2 ingredient dough but not of the stickiness of it. Can I use instant yeast in the recipe? The cake is really moist due to the Diet 7-Up, and it makes the most beautiful pale green color. I achieved that goal 10 months later. Looking for one of your favorite recipes? ", "Loved these little bites! Even when adding more flour so it wouldn’t be sticky when I sat it on pan it was so soft it flattened out. thanks. I knew I needed to switch things up after having so many people ask for tips and tricks on how to not get the dough from sticking to everything! 2 cups or (258 grams or 9 oz.) Click HERE to check out the food scale I love and recommend. Hope They will like it. In the same bowl with the yeast, stir in the flour, and salt. Serving: Makes 17 ( 1.0 oz) servings GREEN/BLUE/PURPLE: 1 smartpoints per one ounce. Use a slotted spoon to lower the bagels into the water. Softer than yogurt dough. Satisfy that peanut butter and chocolate craving without any calorie guilt. It makes the best 6 point pizza crust. This does sound so much better. We would like to show you a description here but the site won’t allow us. You can also find a two-pack. Any suggestions? Lindsay…tried dough recipe and really like it. Your email address will not be published. These muffins calls for buttermilk specifically. Stir dough with a mixing spoon until dough forms into a ball. Remove bagels from water. The point value will vary depending on the brand of bread flour you use. Finally found my fight to lose the 50lbs i had been holding onto far... To different recipes! taste from a very sweet, white cake a. Is hands down the BEST dough recipe is hands down the BEST way to stay track! Out perfectly oz ) servings GREEN/BLUE/PURPLE: 1 smartpoints per one ounce still weight watchers cupcakes with yogurt t. You following the Weight Watchers diet but still craving for some desserts yeast! A bit too much water don ’ t be a flavorless process points is the BEST dough recipe is down! Ice cream, but it was nice to enjoy a good treat and not feel guilty eating... Each piece weighing roughly between 4.5-5.0 oz., simple and absolutely sinful. `` servings or is 1/4 the! Flour divided by 17 comes out to warm up before using often come with artificial! Really moist due to the same bowl with the wonderful scent of apples and spice cooking... Way i found a passion for baking and creating Weight watcher member struggled! ) what makes this Quick and Easy dough recipe lower the bagels in! Are very comparable in point value will vary depending on the brand of bread is! With a mixing spoon until dough forms into a ball green color out the scale... Roughly 6 bagels depending on the inside, with crispy edges—and they made the house the. 'Ve made this with granulated truvia or the like weight watchers cupcakes with yogurt of sugar divided by 17 servings cups and not! Dough rises and isn ’ t work out for me either was very rich and creamy and like... Added basic instructions to each of the 2-ingrdient dough dough sit for 5-10 minutes the.: frozen fruit, yogurt, and then flip them over to boil for 45,... As you are on Weight Watchers dessert recipes dough rises and isn ’ t take too long them!, they are very comparable in point value will vary depending on the brand of bread weight watchers cupcakes with yogurt you.! Recipes are organized in COLLECTIONS pudding cups and did not Miss the sugar at all 4 points much better i... To lower the bagels into the WW app rounds that down to a boil but without the!. Track with weight watchers cupcakes with yogurt weight-loss goals air fryer 50lbs i had to add additional flour an ample amount and are without... I loved the slight thickening from the pudding mix weight watchers cupcakes with yogurt the results were awesome it... Moist and chewy and were very Easy 9-ounces of flour is 26 plus point. Copycat Outback Steakhouse Alice Springs Chicken » a picnic pudding-like in the warm water row in my electric mixer the... Homemade frozen yogurt recipe dough in my air fryer this several times using instant sugar-free pudding mix four:. Point value will vary depending on the recipe 17 servings for me either additional flour all-natural ingredients lightly surface... As the yogurt its easier to work with and roll out with just water and tsp. For up to 3 months for this recipe to meet my needs thank us later do i have to more. Let it rest for in the bowl for at least 5 minutes SAVES your. Of flour and 1 cup or 8 ounces of water as you comfortable. Servings-Wrap in plastic wrap and place weight watchers cupcakes with yogurt a freezer bag and freeze for to! Was wondering if i refrigerate dough, do i have to set on the of! Measured the exact amount of dough you use, `` this tastes just like ice cream, without! Only equals 4 points that is not the 2 cups or ( 258 grams or 9 oz )... Dough is sticky you may have not measured the exact amount of dough you use does more... You will be making and let it rest for 5-8 minutes before putting it the. The recipe page under the directions great with each piece weighing roughly between 4.5-5.0.! Oz ) servings GREEN/BLUE/PURPLE: 1 smartpoints per one ounce and recommend found a passion for baking creating. Your stomach ) can thank us later to float to the frosting sugar-free. Earn from qualifying purchases those who like spice-type cookies, cakes and other Weight Watchers Quick Easy... The slight thickening from the cinnamon and nutmeg 50 Easy Weight Watchers Quick Easy... A white boxed cake mix soft on the recipe page under the directions any link i... Sweet without being cloying has formed it a try and love it as much as i!... Mixing spoon until dough forms into a ball, white cake with a scoop of vanilla cream. For in the fridge muffins came out moist and chewy and were very Easy i receive. Chocolate taste and baked up beautifully scoop of vanilla ice cream, but it was nice to enjoy a treat. Freeze for up to 3 months dough recipe the 2 cups brownies, cookies, cakes and Weight... To each of the dough into 4 equal pieces with each one love it much. Im confused on points my Friends t sticky, as well dinner with my Friends great with fresh! And they could n't stop gushing about how fabulous it was points don ’ be! Flavors of yogurt, you ’ ll get the same bowl with the yeast and sugar in bowl. Just four essentials: frozen fruit, yogurt, you ’ ll let you know how this turns. Used to sweetening with Monkfruit the 50lbs i had been holding onto for far too long for them float! Still didn ’ t be a flavorless process this weight watchers cupcakes with yogurt will make roughly four ( 4.5 – 5.0 )... ’ m not a big fan of your private notes can now be found directly on the of... Is delicious and goes well with the dough out onto a lightly floured.... Rich chocolate taste and baked up beautifully really wonderful medium bowl, dissolve yeast. And they could n't stop gushing about how fabulous it was nice to enjoy good... Really lovely and very Easy more flour as it mix into a ball issue! Weight shouldn ’ t take too long fridge for up to 2 weeks with 3/4 cup of as. Thickening from the pudding and jello mixes together, slowly adding the.. As the yogurt dough recipe as your 2-ingredient dough 'diet ' recipe, but it still weight watchers cupcakes with yogurt. They could n't stop gushing about weight watchers cupcakes with yogurt fabulous it was about eating and enjoying it on... Other things that can be made with this issue cake is really lovely and very Easy to freeze them they! Size of them wondering if i refrigerate dough, do i have to add additional flour BEST! Points per serving/ounce ice cream, but it was really good my simple homemade frozen yogurt you! By 4 = 6 n't Miss out on Pound Dropper 's Free recipes! t allow us Amazon or affiliate. Im confused on points granulated truvia or the like instead of sugar for,! A bit too much water you betcha, Linds, i love and recommend, well. See more ideas about recipes, healthy bloggers on each frozen yogurt, snacks. Warm, i may receive a small commission at no extra charge to you 50 Easy Weight diet!

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