This vegan apple cake recipe combines simple ingredients into a sweet and fragrant dessert — perfect for fall / holiday baking! Keep everything from your countertops to your dining room chairs germ-free. This healthy carrot cake recipe is moist, tender and delicious. Thanks for the recipe! Fold in dry ingredients alternating with applesauce. Cool 20 minutes before releasing from the pan. © Copyright 2020 Meredith Corporation. Whole-wheat pastry flour replaces refined, adding a lovely nuttiness that perfectly complements the warm cinnamon and touch of ginger spice. ★☆ Blend in the egg and applesauce. Stir in the flour mixture just until combined; fold in … 3 Granny Smith apples, peeled, cored, and cut into 1/2-inch pieces, 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature, plus more for pan. I actually do think it would freeze really well. Take the hassle out of meal planning with: Dinner Made Easy, a FREE 1 week meal plan with full shopping list, easy dinners, nutrition information, serving suggestions for each meal, and more! It has a texture similar to a quick bread like pumpkin or banana bread and those tend to freeze really well. Love those chunks of apples (and caramel). You likely wash your hands several times a day, but are you doing so effectively? Recipe is very forgiving, too. Notes: Cake can also be sweetened with dates by simmering dates in water until they are quite mushy and most of the water has been absorbed. Mix sugar, egg, and oil together in another bowl. This recipe was originally published in April 2010 and has been republished in September 2017 with an updated recipe, text, and pictures. You may use whole-wheat flour in place of the all-purpose flour, and replace up to 1 cup of it with a GF flour. Spread into prepared pan and bake for 22-25 minutes or until a toothpick inserted near the center … From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. That feels like a lifetime ago. Adjust baking powder to 1/2t if you use self-raising flour, and use whatever flour … Add the vanilla extract, and combine. You can add nuts or … Step 4 Mash bananas in a small bowl until creamy. Apple cake is a moist thick cake with little gems of chunky apple hiding in it. I hope you try this Apple Cake and  love it as much as I do. Easy Apple Spinach Salad with an Apple Vinaigrette. I used sour cream instead of applesauce, and didn’t have 3 c of apples, so supplemented with pineapple. Read more... Want to share a photo of what you’ve made? this link is to an external site that may or may not meet accessibility guidelines. Beat in egg, vanilla, and lemon zest, if using. If you can make quick bread (like zucchini bread or banana bread), then you can make this cake. Add flour, cinnamon, baking powder, baking soda, and salt to the bowl. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and granulated sugar until light and fluffy, about 4 minutes. Use a variety or all one kind – whatever you have on hand. Can’t believe what a tender, moist cake can be made with 100% whole wheat flour. All Rights Reserved. You can just omit the apples too if you’d like and it’s still delicious. As a hobby farmer and mom of five, I’m all about keeping it simple in the kitchen. Mix whole wheat flour, baking powder, cinnamon, allspice, cloves, and ginger together in a separate bowl. Is there anything I could substitute for all, or part, of the oil/butter? In the case of these cookies, bigger is definitely better! ★☆ This is a very simple cake. Top with remaining batter, and smooth with a spatula. Don’t have any whole wheat flour on hand? I love everything apple right now! Bake until a toothpick inserted into the center comes out clean and the cake springs back when lightly touched, 35 to 40 minutes. I want healthy meals that feed my family well, and then I want to get back to my (messy) life. In a bowl mix wheat flour, corn strach baking powder and baking soda and form dry ingredients mixture. Add the reserved flour mixture and yogurt, and stir just until well combined. Plus, we have the scoop on that "add corn syrup to the water" myth. Welcome! No matter when, where, or how you eat it, you are going to love this recipe. thinking of making this for my little ones birthday. A simple recipe for a yummy, less guilty dessert. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! I’d love to know if you try it! Preheat the oven to 350 degrees and line an 8x8 pan with parchment paper. 4 large 6 small firm apples (peeled, cored, and thinly sliced) This is one of those recipes that I make over and over again, and I wanted to share it with you again in hopes that you will love it as much as I have over the years. Pour batter into a greased 9-inch square baking pan. Somehow I love the texture of whole wheat and how moisture the cake is ? Keywords: apple cake recipe, best apple cake recipe, easy apple cake recipe, how to make apple cake, homemade apple cake, easy dessert idea, best dessert recipe, easy dessert recipe, fruit cake recipe, best fruit cake recipe, Tag @blessthismessblog on Instagram and hashtag it #blessthismess. What a ride it has been. 1 tsp nutmeg; 1 teaspoon salt Be sure to register or log in and then click the camera icon located next to the comment box. Sprinkle top with remaining 1/4 cup brown sugar. Add the dry ingredients and stir just until wet all the way through. There's a trifecta of textural awesomeness here, as the buttery-crisp topping meets silky-smooth yogurt cream on moist, tender cake. You can enjoy this cake as a dessert after or as a tea time snack. Yep, it’ll work great and cook the same! In a medium sized bowl mix or whisk together all the dry ingredients; wheat flour, baking soda, salt, baking powder, cinnamon and cloves until well blended. Martha Stewart is part of the Meredith Home Group. This cake looks so good! Make the cake batter by creaming softened butter with the agave syrup until light and fluffy. It’s so fun to see some new life breathed into one of my favorite recipes. We just started carrying this brand at our little store, and I really, really like it. For a chunkier cake texture, use chopped apples instead of shredded. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. 2 tsp baking powder; 3 tsp cinnamon Or swap 1 tsp for ground cloves. Butter a 9-inch spring-form pan, and set aside. Seive or mix all the dry ingredients together - whole wheat flour, all purpose flour and salt. your password Get my newsletter or a new recipe every day! Whole Wheat pastry flour is alot less dense than whole wheat flour providing a lighter and airy texture than regular whole wheat, that’s why I prefer it. Love your site, thanks for sharing!! I also used 1/2 C. whole wheat pastry flour, and used Bob’s Red Mill’s 1 TO 1 GF, instead of all purpose. By using whole-wheat pastry flour in place of all-purpose, we triple the fiber per slice to a hearty 4 grams. In a medium mixing bowl, combine the eggs, oil, and applesauce. Want more tasty and festive holiday cookie recipes and tips? Pour the mixture into the pan. Combine half of the flour mixture with the creamed mixture until smooth. Get Recipe. Excited to try it. Perfect fall flavors in here. 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